- ABV: 5.18%
- IBU: 43.5
- SRM: 3.6
- OG: 1.050, FG: 1.011
- Batch size: 11 gal
- Brewhouse efficiency: 75%
- Boil time: 60 min
Grain
Hops
- 1.5 oz. Premiant (13%) at 60 min
- 2 oz. Saaz (3%) at 30 min
- 1 oz. Saaz (3%) at 10 min
- 1 oz. Saaz (3%) at 0 min
Yeast
Water
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