RB Brew Co Irish Red

• ABV: 4.94%
• IBU: 26.8
• SRM: 15.4
• OG: 1.046, FG: 1.009
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 7 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
• 2 lbs Vienna Malt (36 ppg, 3.5 srm)
• 0.25 lbs Roasted Barley (25 ppg, 300 srm)

Hops

• 1 oz. Fuggle (5%) at 60 min
• 1 oz. Golding (5%) at 10 min

Yeast

• Safale US-05 (81% attenuation)

Water