ALL GRAIN BEER

HBC-438

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  • Aroma: Possibly tropical and stone fruits
  • Use: Bittering
  • Origin: US
 AverageRange
Alpha acids16%
14 - 18%
Beta acids6.5%
6 - 7%
Total Oil3%
2.5 - 3.5%
Cohumulone22.5%
20 - 25%

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Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
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