NHB067

  • Aroma: Vanilla, caramel, oak
 AverageRange
Alpha acids9%
9.0 - 9.0%
Beta acids3.8%
3.8 - 3.8%

Start the discussion:


Recipes | Grain, Hops, Yeast, Water | AllGrain.Beer v1.3
Got some feedback? Help me make this better!