test

• ABV: 1.98%
• IBU: 0.0
• SRM: 1.8
• OG: 1.020, FG: 1.004
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 4 lbs Barley, Torrefied (36 ppg, 1.7 srm)

Hops

• 0 oz. Alliance (8.5%) at 0 min

Yeast

• BRY-97 American West Coast Ale (77.5% attenuation)

Water

• Profile for Edinburgh: Ca 100 (ppm), Mg 18 (ppm), HCO3 160 (ppm), Cl 105 (ppm), Na 20 (ppm), SO4 45 (ppm)