Fighting talk

• ABV: 5.75%
• IBU: 62.9
• SRM: 5.1
• OG: 1.053, FG: 1.010
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 10 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)

Hops

• 1 oz. Apollo (17%) at 60 min

Yeast

• Safale US-05 (81% attenuation)

Water

• Profile for London: Ca 52 (ppm), Mg 32 (ppm), HCO3 104 (ppm), Cl 32 (ppm), Na 86 (ppm), SO4 34 (ppm)