Mo SMaSH (small batch)

• ABV: 5.17%
• IBU: 39.2
• SRM: 4.7
• OG: 1.048, FG: 1.009
• Batch size: 1 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 1.8 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)

Hops

• 0.105822 oz. Glacier (5.5%) at 60 min
• 0.458562 oz. Glacier (5.5%) at 20 min
• 0.5 oz. Glacier (5.5%) at 1 min

Yeast

• Safale US-05 (81% attenuation)

Water