#SMaSH Series – Galena

• ABV: 4.65%
• IBU: 41.7
• SRM: 4.7
• OG: 1.048, FG: 1.013
• Batch size: 10 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 18 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)

Hops

• 1 oz. Galena (13.2%) at 60 min
• 0.5 oz. Galena (13.2%) at 30 min
• 0.5 oz. Galena (13.2%) at 15 min

Yeast

• East Coast Ale Yeast (72.5% attenuation)

Water