Barrel Monster Crush

• ABV: 4.53%
• IBU: 34.1
• SRM: 9.8
• OG: 1.046, FG: 1.012
• Batch size: 32 gal
• Brewhouse efficiency: 85%
• Boil time: 60 min

Grain

• 50 lbs Caramel/Crystal Malt - 10L (35 ppg, 10 srm)

Hops

• 12 oz. Cascade (5.75%) at 40 min
• 1 oz. Brewer's Gold (US) (9%) at 5 min

Yeast

• Northeast Ale (74% attenuation)

Water

• Profile for Custom: Ca 5 (ppm), Mg 5 (ppm), HCO3 5 (ppm), Cl 5 (ppm), Na 5 (ppm), SO4 5 (ppm)