k bjjn

• ABV: 0.00%
• IBU: 0.0
• SRM: 0.0
• OG: 1.000, FG: 1.000
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

Hops

• 0 oz. Blisk (11.9%) at 0 min
• 0 oz. Generic (6%) at 0 min

Yeast

• Belgian Abbaye (75% attenuation)

Water

• Profile for London: Ca 52 (ppm), Mg 32 (ppm), HCO3 104 (ppm), Cl 32 (ppm), Na 86 (ppm), SO4 34 (ppm)