Test

• ABV: 0.00%
• IBU: 0.0
• SRM: 0.0
• OG: 1.000, FG: 1.000
• Batch size: 5 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 1 lbs Barley Hulls (0 ppg, 0 srm)

Hops

• 0 oz. Chinook (13%) at 0 min

Yeast

• Cooper Ale (72.5% attenuation)

Water

• Profile for Olympia, WA: Ca 10.1 (ppm), Mg 7 (ppm), HCO3 58 (ppm), Cl 4.7 (ppm), Na 7.1 (ppm), SO4 4 (ppm)