BP SMaSH Citra

• ABV: 7.19%
• IBU: 45.7
• SRM: 4.6
• OG: 1.066, FG: 1.014
• Batch size: 6 gal
• Brewhouse efficiency: 72%
• Boil time: 60 min

Grain

• 15.25 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)

Hops

• 0.75 oz. Citra (13.5%) at 60 min
• 0.5 oz. Citra (13.5%) at 30 min
• 0.5 oz. Citra (13.5%) at 5 min
• 0.5 oz. Citra (13.5%) at 0 min
• 1.75 oz. Citra (13.5%) at 0 min

Yeast

• San Diego Super Yeast (79.5% attenuation)

Water