bobs beerABV 3.5-4.5%

• ABV: 3.97%
• IBU: 25.5
• SRM: 3.9
• OG: 1.039, FG: 1.009
• Batch size: 10 gal
• Brewhouse efficiency: 70%
• Boil time: 60 min

Grain

• 20 lbs Barley, Raw (28 ppg, 2 srm)

Hops

• 10 oz. Fuggle (5%) at 90 min

Yeast

• BRY-97 American West Coast Ale (77.5% attenuation)

Water

• Profile for Pilsen: Ca 10 (ppm), Mg 3 (ppm), HCO3 3 (ppm), Cl 4 (ppm), Na 3 (ppm), SO4 4 (ppm)