J-Pod Porter [SQB - 2015]

- ABV: 0.00%
- IBU: 0.0
- SRM: 72.2
- OG: 1.070, FG: 1.070
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 5 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
- 3 lbs Vienna Malt (36 ppg, 3.5 srm)
- 3 lbs Munich Malt (37 ppg, 9 srm)
- 1 lbs Munich Malt - 20L (35 ppg, 20 srm)
- 0.5 lbs Caramel/Crystal Malt - 80L (34 ppg, 80 srm)
- 0.5 lbs Black Malt (34 ppg, 660 srm)
- 0.5 lbs Chocolate Malt (28 ppg, 350 srm)
- 0.5 lbs Caramel/Crystal Malt -120L (33 ppg, 120 srm)

Hops

Yeast

Water

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https://www.allgrain.beer/recipes/1226/