Dirty Wheat

- ABV: 4.86%
- IBU: 88.2
- SRM: 24.3
- OG: 1.048, FG: 1.012
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 75 min

Grain
- 5 lbs Vienna Malt (36 ppg, 3.5 srm)
- 4 lbs Wheat Malt, Bel (37 ppg, 2 srm)
- 0.5 lbs Chocolate Wheat Malt (33 ppg, 400 srm)

Hops
- 1 oz. Warrior (16%) at 75 min
- 1 oz. Liberty (4%) at 30 min

Yeast
- American Wheat (76% attenuation)

Water

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https://www.allgrain.beer/recipes/1327/