CREM

- ABV: 1.13%
- IBU: 7.3
- SRM: 2.9
- OG: 1.012, FG: 1.003
- Batch Size: 10 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 3.25 lbs Pilsner (2 Row) Ger (37 ppg, 1.7 srm)
- 0.25 lbs Caramel/Crystal Malt - 10L (35 ppg, 10 srm)
- 0.75 lbs Rice, Instant (32 ppg, 1 srm)
- 0.25 lbs Victory Malt (34 ppg, 25 srm)

Hops
- 0.5 oz. Liberty (4%) at 60 min
- 0.5 oz. Liberty (4%) at 10 min

Yeast
- Kölsch (75% attenuation)

Water

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https://www.allgrain.beer/recipes/1633/