Coconut Porter

- ABV: 7.68%
- IBU: 28.5
- SRM: 42.3
- OG: 1.072, FG: 1.017
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 6 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 6 lbs Pale Malt, Maris Otter (38 ppg, 3 srm)
- 0.5 lbs Oats, Flaked (37 ppg, 1 srm)
- 1 lbs Chocolate Malt (28 ppg, 350 srm)
- 0.75 lbs Caramel/Crystal Malt - 80L (34 ppg, 80 srm)

Hops
- 0.75 oz. Northern Brewer (10%) at 60 min

Yeast
- English Ale Yeast (77% attenuation)

Water

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https://www.allgrain.beer/recipes/2745/