pale

- ABV: 5.90%
- IBU: 50.8
- SRM: 11.1
- OG: 1.058, FG: 1.014
- Batch Size: 6 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 12 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1 lbs Caramel/Crystal Malt - 60L (34 ppg, 60 srm)

Hops
- 3 oz. Cascade (5.75%) at 60 min

Yeast
- American Ale (75% attenuation)

Water

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https://www.allgrain.beer/recipes/3185/