Coopers Lager/Ale

- ABV: 5.64%
- IBU: 8.9
- SRM: 8.1
- OG: 1.052, FG: 1.010
- Batch Size: 6 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 3.75 lbs Pale Liquid Extract (36 ppg, 8 srm)
- 7 lbs Pale Malt (2 Row) CA (36 ppg, 3.1 srm)

Hops
- 0.5 oz. Willamette (5%) at 30 min
- 0.5 oz. Willamette (5%) at 15 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/3770/