BosaGrape Saison

- ABV: 5.84%
- IBU: 20.3
- SRM: 8.3
- OG: 1.061, FG: 1.018
- Batch Size: 5.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 6.6 lbs Pilsner Liquid Extract (36 ppg, 3.5 srm)
- 1.125 lbs Wheat Liquid Extract (36 ppg, 8 srm)
- 0.5 lbs Caramunich Malt 20 (33 ppg, 20 srm)
- 1 lbs Corn Sugar (Dextrose) (46 ppg, 0 srm)

Hops
- 0.5 oz. Sorachi Ace (13%) at 60 min
- 0.5 oz. Fuggle (5%) at 0 min

Yeast
- Belgian Saison I Yeast (70% attenuation)

Water

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https://www.allgrain.beer/recipes/3875/