Ravid IPA

- ABV: 6.05%
- IBU: 55.2
- SRM: 11.7
- OG: 1.065, FG: 1.021
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 2 lbs Caramel/Crystal Malt - 20L (35 ppg, 17 srm)
- 10 lbs Pale Malt (2 Row) CA (36 ppg, 2 srm)
- 1 lbs Munich Malt (37 ppg, 9 srm)

Hops
- 1 oz. Chinook (11.4%) at 60 min
- 0.5 oz. Cascade (5.75%) at 15 min
- 1 oz. Centennial (10.5%) at 10 min

Yeast
- Pacific Ale Yeast (67.5% attenuation)

Water

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https://www.allgrain.beer/recipes/3923/