Jolly PA

- ABV: 5.60%
- IBU: 38.0
- SRM: 11.9
- OG: 1.055, FG: 1.013
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 4 lbs Dark Dry Extract (44 ppg, 17.5 srm)
- 4 lbs Pale Malt (2 Row) CA (36 ppg, 3.1 srm)

Hops
- 2 oz. Cascade (5.75%) at 60 min

Yeast
- Belgian Golden Ale Yeast (75.5% attenuation)

Water

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https://www.allgrain.beer/recipes/4119/