3-Kolsch

- ABV: 5.02%
- IBU: 23.4
- SRM: 4.8
- OG: 1.050, FG: 1.012
- Batch Size: 6.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 12 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)
- 0.5 lbs Munich Malt (37 ppg, 9 srm)

Hops
- 2 oz. Saaz (4%) at 60 min

Yeast
- Kölsch (75% attenuation)

Water

---------------------------------------
https://www.allgrain.beer/recipes/4374/