Wry try

- ABV: 0.00%
- IBU: 0.0
- SRM: 12.1
- OG: 1.058, FG: 1.058
- Batch Size: 6.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 11.75 lbs Pale Malt (2 Row) CA (36 ppg, 3.1 srm)
- 3 lbs Rye Malt (29 ppg, 4.7 srm)
- 0.5 lbs Caramunich Malt 60 (33 ppg, 60 srm)
- 0.5 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)

Hops

Yeast

Water

---------------------------------------
https://www.allgrain.beer/recipes/4511/