Stolen Bottle Saison

- ABV: 7.60%
- IBU: 28.5
- SRM: 5.9
- OG: 1.069, FG: 1.014
- Batch Size: 4.5 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 6 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)
- 2 lbs Pale Malt (2 Row) US (36 ppg, 3 srm)
- 1 lbs Sugar, Table (Sucrose) (46 ppg, 0 srm)
- 1.5 lbs Wheat Malt, Ger (39 ppg, 2 srm)

Hops
- 1 oz. Perle (8%) at 60 min

Yeast
- Belgian Wit II Ale Yeast (80% attenuation)

Water

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https://www.allgrain.beer/recipes/4750/