Oatmeal shark stout

- ABV: 4.37%
- IBU: 26.0
- SRM: 37.1
- OG: 1.044, FG: 1.011
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 3 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 3 lbs Pale Malt (6 Row) US (35 ppg, 2 srm)
- 1 lbs Chocolate Wheat Malt (33 ppg, 400 srm)
- 2 lbs Oats, Naked (33 ppg, 9 srm)

Hops
- 1 oz. Cascade (5.75%) at 1 min
- 0.5 oz. Golding (5%) at 30 min
- 0.75 oz. Cascade (5.75%) at 60 min

Yeast
- Safale S-04 (75% attenuation)

Water

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https://www.allgrain.beer/recipes/4758/