Honey wheat

- ABV: 5.78%
- IBU: 28.2
- SRM: 10.8
- OG: 1.056, FG: 1.013
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 2 lbs Honey Malt (37 ppg, 25 srm)
- 9 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)

Hops
- 1.5 oz. Cascade (5.75%) at 60 min

Yeast
- Generic (76.5% attenuation)

Water

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https://www.allgrain.beer/recipes/4760/