Czech Pilsner

- ABV: 5.40%
- IBU: 39.5
- SRM: 3.9
- OG: 1.052, FG: 1.012
- Batch Size: 10 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 20 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)

Hops
- 1.5 oz. Premiant (13.3%) at 60 min
- 2 oz. Saaz (3%) at 5 min

Yeast
- Czech Budejovice Lager Yeast (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/5090/