Robin Ale

- ABV: 6.23%
- IBU: 41.5
- SRM: 12.1
- OG: 1.057, FG: 1.011
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 10 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
- 0.25 lbs Molasses (36 ppg, 80 srm)
- 1 lbs Caramalt (34 ppg, 15 srm)

Hops
- 2 oz. Cascade (5.75%) at 60 min
- 0.1 oz. Cascade (5.75%) at 5 min

Yeast
- Safale US-05 (81% attenuation)

Water
- Profile for Pilsen: Ca 10 (ppm), Mg 3 (ppm), HCO3 3 (ppm), Cl 4 (ppm), Na 3 (ppm), SO4 4 (ppm)

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https://www.allgrain.beer/recipes/5177/