Blair Recipe

- ABV: %
- IBU: 41.8
- SRM: 20.6
- OG: 1.050, FG: 1.000
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 10 lbs Biscuit Malt (36 ppg, 23 srm)

Hops
- 1 oz. Apolon (11%) at 60 min
- 0 oz. Generic (6%) at 0 min

Yeast

Water

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https://www.allgrain.beer/recipes/5362/