Belgo-American extract IPA

- ABV: 7.51%
- IBU: 64.7
- SRM: 15.0
- OG: 1.073, FG: 1.019
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 7.7 lbs Light Dry Extract (44 ppg, 8 srm)
- 1.1 lbs Caramunich Malt 40 (33 ppg, 40 srm)

Hops
- 1.6 oz. Cascade (6%) at 60 min
- 0.5 oz. Hallertau Blanc (9.3%) at 60 min
- 2.1 oz. Saaz (3%) at 30 min
- 0.7 oz. Hallertau Blanc (9.3%) at 5 min
- 0.9 oz. Saaz (3%) at 5 min
- 1.2 oz. Hallertau Blanc (9.3%) at 0 min

Yeast
- Belgian Ardennes (74% attenuation)

Water
- Profile for Custom: Ca 90 (ppm), Mg 6 (ppm), HCO3 10 (ppm), Cl 20 (ppm), Na 30 (ppm), SO4 220 (ppm)

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https://www.allgrain.beer/recipes/5382/