Bootkicker - ABV: 5.40% - IBU: 26.0 - SRM: 10.2 - OG: 1.050, FG: 1.010 - Batch Size: 10 gal - Brewhouse Efficiency: 75% - Wort Boil Time: 60 min Grain - 13.5 lbs Pale Malt (2 Row) US (36 ppg, 2 srm) - 5 lbs Munich Malt - 20L (35 ppg, 20 srm) Hops - 2 oz. Northern Brewer (7%) at 60 min - 0.75 oz. Northern Brewer (7%) at 5 min - 1 oz. Northern Brewer (7%) at 0 min Yeast - Safale US-05 (81% attenuation) Water --------------------------------------- https://www.allgrain.beer/recipes/5388/