Heineken

- ABV: 5.60%
- IBU: 19.1
- SRM: 5.6
- OG: 1.056, FG: 1.015
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 6 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
- 2 lbs Wheat Malt, Bel (37 ppg, 2 srm)
- 2 lbs Wheat, Flaked (35 ppg, 1.6 srm)
- 1 lbs Oats, Flaked (37 ppg, 1 srm)

Hops
- 0.35 oz. Nugget (13.25%) at 60 min
- 0.53 oz. Saaz (3.5%) at 10 min

Yeast
- Belgian Wit (74% attenuation)

Water

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https://www.allgrain.beer/recipes/5492/