beer - ABV: 0.00% - IBU: 0.0 - SRM: 33.1 - OG: 1.049, FG: 1.049 - Batch Size: 5 gal - Brewhouse Efficiency: 70% - Wort Boil Time: 60 min Grain - 8 lbs Pale Malt (2 Row) Bel (37 ppg, 3 srm) - 0.5 lbs Roasted Barley (25 ppg, 300 srm) - 1 lbs Caramel/Crystal Malt - 60L (34 ppg, 60 srm) - 0.25 lbs Caramel/Crystal Malt -120L (33 ppg, 120 srm) Hops Yeast Water --------------------------------------- https://www.allgrain.beer/recipes/5881/