American amber 11/27/16

- ABV: 6.23%
- IBU: 40.3
- SRM: 14.0
- OG: 1.057, FG: 1.011
- Batch Size: 5.5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 10 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
- 0.25 lbs Special Roast (33 ppg, 50 srm)
- 0.25 lbs Caramel/Crystal Malt - 60L (34 ppg, 60 srm)
- 0.5 lbs Victory Malt (34 ppg, 25 srm)
- 1 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)
- 0.5 lbs Oats, Flaked (37 ppg, 1 srm)

Hops
- 1 oz. Northern Brewer (8.5%) at 60 min
- 0.5 oz. Cascade (5.75%) at 60 min
- 0.5 oz. Cascade (5.75%) at 10 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/6365/