RB Brew Co Irish Red

- ABV: 4.94%
- IBU: 26.8
- SRM: 15.4
- OG: 1.046, FG: 1.009
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 7 lbs Pale Malt (2 Row) UK (36 ppg, 3 srm)
- 2 lbs Vienna Malt (36 ppg, 3.5 srm)
- 0.25 lbs Roasted Barley (25 ppg, 300 srm)

Hops
- 1 oz. Fuggle (5%) at 60 min
- 1 oz. Golding (5%) at 10 min

Yeast
- Safale US-05 (81% attenuation)

Water

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https://www.allgrain.beer/recipes/6651/