Juniperus

- ABV: 6.74%
- IBU: 24.7
- SRM: 8.1
- OG: 1.067, FG: 1.018
- Batch Size: 10.56 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 10.8 lbs Pale Malt (2 Row) Bel (37 ppg, 2.54 srm)
- 4.3 lbs Munich Malt (37 ppg, 9.14 srm)
- 10.8 lbs Pilsner (2 Row) UK (36 ppg, 1 srm)

Hops
- 1.41 oz. Challenger (7.75%) at 60 min
- 0.71 oz. Challenger (7.75%) at 45 min

Yeast
- Irish Ale (73% attenuation)

Water

---------------------------------------
https://www.allgrain.beer/recipes/6890/