Emmets Savior extract

- ABV: 5.18%
- IBU: 20.9
- SRM: 5.2
- OG: 1.050, FG: 1.011
- Batch Size: 10 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 6 lbs Pale Liquid Extract (36 ppg, 8 srm)
- 2 lbs Candi Sugar, Clear (38 ppg, 0.5 srm)
- 1 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 4 lbs Invert Sugar (46 ppg, 0 srm)

Hops
- 2 oz. Hallertau US (4.5%) at 40 min
- 1 oz. Saaz (3.5%) at 40 min

Yeast
- Belle Saison Belgian Saison-Style (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/6933/