First Brew Scottish Ale

- ABV: 3.45%
- IBU: 15.2
- SRM: 13.5
- OG: 1.037, FG: 1.011
- Batch Size: 15 gal
- Brewhouse Efficiency: 80%
- Wort Boil Time: 60 min

Grain
- 15 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 2 lbs Biscuit Malt (36 ppg, 23 srm)
- 2 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)
- 0.5 lbs Roasted Barley (25 ppg, 300 srm)

Hops
- 0.75 oz. Nugget (12%) at 60 min
- 0.5 oz. Columbia (5.5%) at 60 min

Yeast
- Scottish Ale (71% attenuation)

Water

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https://www.allgrain.beer/recipes/7034/