Barrel saison

- ABV: 5.98%
- IBU: 24.6
- SRM: 8.1
- OG: 1.051, FG: 1.006
- Batch Size: 11.5 gal
- Brewhouse Efficiency: 73%
- Wort Boil Time: 60 min

Grain
- 16 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
- 2 lbs Honey Malt (37 ppg, 25 srm)
- 1 lbs Cara-Pils/Dextrine (33 ppg, 2 srm)
- 1 lbs Acid Malt (27 ppg, 3 srm)
- 1.5 lbs Cane (Beet) Sugar (46 ppg, 0 srm)

Hops
- 1.75 oz. Hallertau MittelfrÜh (4%) at 60 min
- 0.75 oz. Hallertau MittelfrÜh (4%) at 20 min
- 1 oz. Nelson Sauvin (12.5%) at 15 min

Yeast
- Belle Saison Belgian Saison-Style (88% attenuation)

Water

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https://www.allgrain.beer/recipes/7436/