Bootkicker

- ABV: 5.63%
- IBU: 27.6
- SRM: 10.4
- OG: 1.054, FG: 1.012
- Batch Size: 10 gal
- Brewhouse Efficiency: 75%
- Wort Boil Time: 60 min

Grain
- 15 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 5 lbs Munich Malt - 20L (35 ppg, 20 srm)

Hops
- 2 oz. Northern Brewer (7%) at 60 min
- 0.75 oz. Northern Brewer (7%) at 5 min
- 1 oz. Northern Brewer (7%) at 0 min

Yeast
- Bohemian Lager Yeast (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/7803/