Classic Vienna Lager

- ABV: 5.23%
- IBU: 18.7
- SRM: 16.2
- OG: 1.048, FG: 1.009
- Batch Size: 11 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 90 min

Grain
- 6.5 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
- 5.5 lbs Munich Malt - 10L (35 ppg, 10 srm)
- 9 lbs Vienna Malt (36 ppg, 3.5 srm)
- 0.25 lbs Carafa II (32 ppg, 412 srm)

Hops
- 2.5 oz. Hallertau MittelfrÜh (4.25%) at 60 min

Yeast
- Saflager S-23 (82% attenuation)

Water

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https://www.allgrain.beer/recipes/7839/