House Pale

- ABV: 5.11%
- IBU: 32.4
- SRM: 6.0
- OG: 1.050, FG: 1.012
- Batch Size: 10.5 gal
- Brewhouse Efficiency: 78%
- Wort Boil Time: 60 min

Grain
- 14.5 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 3.5 lbs Vienna Malt (36 ppg, 3.5 srm)
- 0.875 lbs Caramel/Crystal Malt - 10L (35 ppg, 10 srm)

Hops
- 2 oz. Cascade (5.75%) at 60 min
- 1 oz. Cascade (5.75%) at 30 min
- 0.5 oz. Cascade (5.75%) at 15 min
- 0.5 oz. Cascade (5.75%) at 5 min

Yeast
- Generic (76.5% attenuation)

Water

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https://www.allgrain.beer/recipes/7892/