RB Brew Co Dunkel

- ABV: 4.97%
- IBU: 15.7
- SRM: 21.2
- OG: 1.053, FG: 1.016
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 70 min

Grain
- 10 lbs Munich Malt (37 ppg, 9 srm)
- 0.25 lbs Carafa I (32 ppg, 337 srm)

Hops
- 0.5 oz. Tettnang (4.5%) at 60 min
- 0.5 oz. Perle (8%) at 15 min

Yeast
- Old Bavarian Lager Yeast (69.5% attenuation)

Water

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https://www.allgrain.beer/recipes/8035/