blub

- ABV: 4.77%
- IBU: 22.2
- SRM: 6.9
- OG: 1.045, FG: 1.009
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 7 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
- 2 lbs Munich Malt - 10L (35 ppg, 10 srm)

Hops
- 0.5 oz. Magnum (12%) at 50 min
- 0.2 oz. Saaz (3.5%) at 20 min

Yeast
- Safale US-05 (80% attenuation)

Water

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https://www.allgrain.beer/recipes/8406/