BP Farmhouse

- ABV: 3.92%
- IBU: 24.6
- SRM: 5.9
- OG: 1.039, FG: 1.009
- Batch Size: 11 gal
- Brewhouse Efficiency: 73%
- Wort Boil Time: 60 min

Grain
- 7 lbs Pilsner (2 Row) Bel (36 ppg, 2 srm)
- 7 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1.56 lbs White Wheat Malt (40 ppg, 2.4 srm)
- 0.625 lbs Melanoiden Malt (37 ppg, 20 srm)

Hops
- 1 oz. Mandarina Bavaria (7.3%) at 60 min
- 1 oz. Mandarina Bavaria (7.3%) at 30 min

Yeast
- Farmhouse Ale (76.5% attenuation)

Water

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https://www.allgrain.beer/recipes/8468/