Wine Barrel Flemish Red

- ABV: 7.07%
- IBU: 6.7
- SRM: 26.2
- OG: 1.064, FG: 1.012
- Batch Size: 15 gal
- Brewhouse Efficiency: 69%
- Wort Boil Time: 60 min

Grain
- 10 lbs Vienna Malt (36 ppg, 3.5 srm)
- 10 lbs Munich Malt - 10L (35 ppg, 10 srm)
- 8.5 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 4 lbs White Wheat Malt (40 ppg, 2.4 srm)
- 2 lbs Caramunich Malt 60 (33 ppg, 60 srm)
- 1 lbs Special B Malt (30 ppg, 180 srm)
- 3.5 lbs Pilsner (2 Row) Ger (37 ppg, 2 srm)

Hops
- 2 oz. Generic (3%) at 60 min

Yeast
- Safale US-05 (81% attenuation)
- Roselare Belgian Blend (80% attenuation)

Water

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https://www.allgrain.beer/recipes/8644/