Leftover CDA

- ABV: 5.53%
- IBU: 43.8
- SRM: 44.1
- OG: 1.056, FG: 1.015
- Batch Size: 5 gal
- Brewhouse Efficiency: 70%
- Wort Boil Time: 60 min

Grain
- 6.6 lbs Pale Liquid Extract (40 ppg, 8 srm)
- 0.25 lbs Black Malt (34 ppg, 660 srm)
- 0.25 lbs Chocolate Malt (28 ppg, 350 srm)
- 0.25 lbs Roasted Barley (25 ppg, 300 srm)

Hops
- 1 oz. Cascade (5.75%) at 60 min
- 1 oz. Citra (12%) at 15 min
- 1 oz. Citra (12%) at 1 min

Yeast
- London Ale III (73% attenuation)

Water

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https://www.allgrain.beer/recipes/8682/