New West

- ABV: 9.57%
- IBU: 39.7
- SRM: 67.0
- OG: 1.087, FG: 1.020
- Batch Size: 5.25 gal
- Brewhouse Efficiency: 64%
- Wort Boil Time: 60 min

Grain
- 15 lbs Pale Malt (2 Row) US (36 ppg, 2 srm)
- 1 lbs Caramunich Malt 40 (33 ppg, 40 srm)
- 0.5 lbs Biscuit Malt (36 ppg, 23 srm)
- 0.375 lbs Aromatic Malt (36 ppg, 26 srm)
- 0.25 lbs Special B Malt (30 ppg, 180 srm)
- 0.1875 lbs Chocolate Malt (28 ppg, 350 srm)
- 2 lbs Candi Sugar, Dark (32 ppg, 275 srm)

Hops
- 1.8 oz. Northern Brewer (8.5%) at 60 min

Yeast
- Abbey Ale Yeast (77.5% attenuation)

Water

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https://www.allgrain.beer/recipes/8737/