Kitsi Lager - ABV: 4.08% - IBU: 11.2 - SRM: 4.5 - OG: 1.040, FG: 1.009 - Batch Size: 5 gal - Brewhouse Efficiency: 70% - Wort Boil Time: 60 min Grain - 8 lbs Pale Malt (2 Row) CA (36 ppg, 3.1 srm) Hops - 1 oz. Hallertau MittelfrÜh (4.25%) at 25 min Yeast - American Lager Yeast (77.5% attenuation) Water --------------------------------------- https://www.allgrain.beer/recipes/8761/